Victorinox Poultry Knife (3.75 Inch Straight Vent Boning High Carbon Stainless Steel Blade) Medium Black Fibrox Handle 5.5903.09M (Old Sku 41821)

Victorinox Forschner 41821 Poultry Knife, 3.75 Inch Straight Vent Boning, Medium Black Fibrox Handle. Poultry knives are perfect for deboning chickens, ducks, turkeys and other small game. Victorinox's 4" Black Fibrox® Poultry Boning Knife (41821) features a medium patented black polyamide handle that is textured and slip-resistant when wet for maximum safety. The knife is ergonomically designed, lightweight and balanced to reduce tension in the wrist. Honing steel can be used throughout its lifetime to re-sharpen the blade back to its original sharpness. All black Fibrox® knives are manufactured in Switzerland by Victorinox, the makers of the original Swiss Army Knife, and come with a lifetime warranty.

Victorinox Kitchen - 5.5903.09M Specifications:

• Poultry knife
• Stamped construction
• Blade Style:
  3.75" slant point vent boning blade
• The medium black Fibrox handle is slip-resistant and comfortable
• Blade Material:
  High carbon stainless steel
• Blade Length:
  3.75"
• NSF certified
• Dishwasher safe
• Lifetime warranty
• Made in Switzerland